Gifflar Vanilla
Origin
Sweden
Vanilla almond mini rolls pack 25% almond-vanilla filling into soft, crescent-shaped Swedish dough with 3.5% real almonds. Baked fresh in Sweden on mill-ground flour.
Flavor Intensity
WHEAT flour, water, sugar, vegetable oil (rapeseed), ALMONDS (3.5%), MILK, skim MILK, EGG, glucose syrup, invert sugar, BARLEY malt, yeast, salt, modified starch (potato), baking powder (E450, E500), vegetable emulsifier (E471), preservatives (E200, E202, E282), flour treatment agent (ascorbic acid), vanilla aromas, natural vanilla aroma. Contains 25% almond and vanilla filling. May contain traces of other nuts.
About This Candy
Soft Crescent Rolls with Real Almond Filling
Vanilla almond mini rolls deliver a soft, moist bite that melts into a rich 25% almond-vanilla filling swirled through every layer. The 3.5% real almonds in the recipe add a subtle nuttiness that grounds the vanilla sweetness and gives the filling genuine depth. As a result, the dough carries a warm, bakery-fresh softness baked from Swedish wheat flour milled at the producer's own facility. Each crescent-shaped roll holds a higher filling ratio than flat buns because the curved shape concentrates the cream toward the center. In addition, a natural vanilla aroma rises the moment you tear the pack open, filling the room before you take the first bite.
The filling stays creamy and dense without running or separating, even days after the pack opens. Similarly, the rapeseed oil base keeps the dough softer for longer compared to butter-based pastries that dry out quickly. Furthermore, every roll delivers a consistent swirl of almond-vanilla cream from tip to center. The compact size makes them easy to eat on the go or serve at a fika table without plates. Overall, these are the rolls that made Gifflar Sweden's most popular mini pastry brand.
Why This Classic Gifflar Flavor Leads the Range
This Swedish vanilla crescent pastry comes from Pågen, one of Sweden's largest bakeries, using flour from their own mill for total control over dough quality. The vanilla version is the original Gifflar flavor and remains the top seller across Scandinavia. In contrast, most commercial vanilla rolls use less than 10% filling and skip real almonds entirely. Consequently, the Gifflar version delivers a noticeably richer almond-vanilla experience with genuine nut texture in every bite. The recipe keeps the ingredient list shorter than the raspberry variant by focusing on pure almond-vanilla flavor without fruit additions. Kandy Lover ships every pack fresh from Sweden with free shipping worldwide. For more Swedish pastry treats, browse our full selection.
Flavor Profile
Vanilla almond mini rolls bring a soft wheat dough base paired with a creamy almond-vanilla swirl, warm bakery sweetness, and a gentle nutty finish from real almonds.
